Vi-COR
Home Page
Products Dairy Swine About Vi-Cor Contact Us


A-MAX® Yeast Culture Liquid Data Sheet

<< Back
We pioneered the concept of a concentrated yeast culture with the introduction of A-MAX® XTRA, which is being formulated by professional dairy nutritionists world wide. The competition said, "It couldn't be done." Now we've done it again . . . A-MAX® has gone liquid.

A-MAX® LIQUID Yeast Culture is a liquid that contains Saccharomyces cerevisiae yeast grown on a media of sucrose and cane molasses, preserved in such a manner as to maintain its stability and activity.


Purpose: A-Max® LIQUID is designed to be used in liquid feed applications to derive the same benefits of dry yeast culture without the burden of a grain carrier.

Analysis: See product label. For complete analysis contact manufacturer. pH 3.8 to 4.2

Appearance: Brown, slightly viscous liquid.

Storage Conditions: Store (bulk) in a clean tank at a temperature less than 140°F. Preferred storage conditions are 40°F to 100°F. Store containers under same conditions.

Best Used By : Best used within 1 year of manufacture date. No agitation required.

Precautions: G.R.A.S. Use only as directed. Wear protective eyewear. Avoid inhalation.

Packaging: 275 gallon disposable totes, drums or bulk tank truck.

Directions: See product label.

» Additional Information
Feeding Directions

 
Varied Industries Corporation 1995-2008. Terms of Use.